The John Boos PB-DIIBWS1821 Ice & Water Unit is a precisely engineered drop-in unit featuring an overall size of 18″W x 21″D x 13″H, perfectly designed for versatile environments that demand efficient water and ice management solutions. At its core, this unit includes a 13″W x 9″ front-to-back x 11″ deep insulated ice bin, complete with a removable sliding lid to maintain ice quality. For added functionality, it features a removable water sink grate and a 14″W x 14-3/4″H removable splash guard, ensuring both ease of cleaning and user convenience. Constructed with a 16/300 stainless steel top combined with an 18/300 stainless steel base, the PB-DIIBWS1821 is built to withstand rigorous use while maintaining a sleek, professional appearance. Notably, it does not include a glass filler faucet, allowing users the flexibility to customize based on their specific needs. Certified by NSF, this unit meets high standards of public health and safety, making it a reliable choice for commercial kitchens, bars, and hospitality settings. Its thoughtful design, coupled with durable material choices, enhances its appeal across various market segments, from small cafes to large-scale food service operations.