The John Boos ABPR-1820-RKDS Bun Pan Rack Mobile is a highly efficient and versatile solution for foodservice operations, known for its impressive 20-pan capacity. Engineered with 3-inch spacing between pans, this rack ensures optimal storage and organization. The side-loading design facilitates easy access and efficient use of space, making it suitable for busy kitchen environments. Its dimensions of 28-1/2 inches in width, 18 inches in depth, and 70 inches in height provide ample storage while maintaining a compact footprint. Constructed from 6063 aluminum, the rack boasts a sturdy 1-inch square tube frame with bolted cross bracing, ensuring durability and stability. Designed for mobility, it features 5-inch swivel casters that allow for easy maneuvering within kitchen spaces. The knockdown (KD) construction allows for convenient assembly and disassembly, making it adaptable to various operational needs. The rack’s NSF certification underscores its commitment to meeting public health and safety standards. Ideal for bakeries, catering services, and institutional kitchens, the John Boos ABPR-1820-RKDS Bun Pan Rack Mobile seamlessly combines functionality with robust construction, making it an indispensable asset to any commercial foodservice operation seeking reliable and efficient baking and storage solutions.