Franklin Machine Products 138-1259 Taylor Dishwasher Temperature Label is a crucial tool for ensuring proper sanitation, specifically designed for dishware sanitation by indicating when the target temperature of 160F has been reached. This label offers a unique value proposition by providing a straightforward and efficient method to verify if dishware has been sanitized at the appropriate temperature, making it indispensable for food service industries where hygiene is paramount. The unique technology embedded in the label changes color once the desired temperature is achieved, providing a clear visual cue for users. Each pack contains 24 single-use labels, allowing for systematic monitoring across multiple cycles or units, highlighting its cost-effective and user-friendly nature. This product is particularly beneficial for restaurants, cafeterias, and commercial kitchens that require rigorous adherence to health standards. By using the Franklin Machine Products 138-1259 Taylor Dishwasher Temperature Label, businesses can ensure compliance with health regulations and enhance their operational efficiency. Its practical application in verifying sanitation processes makes it a valuable asset for maintaining safety and quality in food service operations.